Authentic Andhra pickles, hand-made in our family kitchen.
Sun-cured raw mangoes, cold-pressed sesame oil and stone-ground spices — exactly the way our grandmother taught us, thirty years and three generations later.
- FSSAI Certified
- Homemade Since 1994
- 100% Natural Ingredients
- No Artificial Colours
- Secure Payments
- Free Shipping Across India
- Fast Delivery
- Trusted by Thousands

A grandmother's kitchen, bottled for India.
Every jar begins at sunrise. Raw mangoes hand-cut on a wooden board, Guntur chillies sun-dried on woven mats, sesame oil cold-pressed at the village ghani — exactly the way our grandmother taught us thirty years ago.
No machines. No factory lines. No preservatives. Only the patience and love that turn ingredients into memory.
Read the Full StoryBest sellers
Four jars our families keep coming back to. 🚚 Free Shipping Across India.
Four promises in every jar.
Family Recipes
Three generations of unchanged Telugu recipes — never reformulated for scale.
Pure Ingredients
Cold-pressed sesame oil, sun-dried single-origin spices, hand-picked produce.
Small Batch
Made in limited weekly batches — never mass-produced, never rushed.
Safe Delivery
Tamper-evident seals, food-grade glass, courier-protected pan India.
Loved across India.
"Tastes exactly like my grandmother's avakaya. I cried opening the first jar."
"The chicken pickle is genuinely the best I've had outside Hyderabad. On my third order already."
"Pure ingredients, you can tell. Tangy, balanced, never over-spiced. Our family favourite."
Shop the pantry.

Ginger Pickle

Gongura Pickle

Amla Pickle

Chicken Pickle

Prawns Pickle

Mutton Pickle

From a Telangana kitchen, with love.
Arunodaya began in 1994, when our founder's mother began bottling avakaya for the neighbours who couldn't stop asking for "just one more jar." Thirty years later, we still make every batch in that same kitchen — hand-cutting, hand-bottling, hand-sealing.
Things people ask us.
Real business. Real recipes.
Kapra Mandal, Secunderabad,
Telangana — 500087
